Recognizing our
generous donors.

Cameron Mitchell + Cameron Mitchell Restaurants

Larry Abbott
Bill Anderson
American Culinary Federation Columbus Chapter
American Electric Power Foundation
Pam & Curt Bishop
Bundy Baking Solutions
Corrine Burger
Jim & Susan Budros
Joe Chenelle
The Columbus Foundation
Columbus Hospitality Management
Crane Group
Sue Doody
Elford
Concord Hotels
Dave & Terri Gehr
Tom Habbeger
Andy Hackett
Tracy & Dave Harrison
Lana & Ed Hillebrand
Val Hoover & Jeff Garascia
Huntington Bank
Ingram White Castle Foundation
Bill & Trisha Jordan
Anthony Joseph
Keith & Donica Key
Carol Kizer
Karen Krimmer
Anne Lopez-Walton
Cathy & Jeff Lyttle
Angela Neumann
Dianne Radigan
Bob & Mary Frances Restrepo
Dave & Lynn Rife
Karen & Rich Rosen
Renascent Hospitality
Rockbridge Capital
Mike Schiff
Ron & Cheryl Seiffert
Aletha Shipley
SYSCO
Bob Tannous
Jim Taylor
Poe Timmons & David Adler
Marcellus Upshaw
Kirt Walker
Skip Weiler
Wasserstrom Family Foundation
Wendy’s
Mark Wood
Barry Young
Ziggy Allespach Fund
Zink Foodservice Group

Get involved.

This is a unique opportunity to make a lasting impact on a college, a community, and a growing economic sector for decades. We invite you to the table to share in this extraordinary experience.

Download our campaign brochure and giving guide to learn more about this vital project. And learn more about our vision for social impact by downloading our companion brochure on the advancement of nutrition and wellness.

To get involved today, please contact:

Pam Bishop
Executive Director, Columbus State Foundation
pbishop2@cscc.edu • (614) 287-2437